Agriculture 4.0: Smart Revolution of the Future Farming Sector
Sonali Kokale
Department of Agronomy, ITM University, Gwalior, Madhya Pradesh, 474001, India.
Deepsikha
Department of Agronomy, ITM University, Gwalior, Madhya Pradesh, 474001, India.
Paritosh Nath *
Department of Agronomy, College of Agriculture, Kerala Agriculture University, Trissur, Kerala, 680656, India.
Satyam Rathod
Department of Horticulture, ITM University, Gwalior, Madhya Pradesh, 474001, India.
Arvind Kumar Singh
Department of Agriculture Extension, ITM University, Gwalior, Madhya Pradesh, 474001, India.
*Author to whom correspondence should be addressed.
Abstract
According to research, some agricultural professionals are worried about the use of some smart technologies. Some studies claim that agricultural cultures may be “Rescripted” in unfavorable ways, and there is precedence to imply that the general public is apprehensive about radical new agricultural technology.We elaborate on these interventions by suggesting that the fourth agricultural revolution should include essential features of responsible innovation, such as anticipation, inclusiveness, reflexivity, and responsiveness. The paper examines the stages of the industrial and agricultural revolutions in recent years, as well as their future possibilities. Although industry is growing, the agricultural sector has certain hurdles in adapting to Agriculture 4.0. The presented study may provide an overview of how technology advancements impact various industries and agriculture sector.
Keywords: Agriculture 4.0, supply chain, application research, industry 4.0, open source, SMEs