Development of a Test to Measure the Knowledge Level of Small Tea Growers on Scientific Tea Cultivation Practices

Suman Parasar *

ATMA, Kaliapani Block, District Agriculture Office, Jorhat, Assam, India.

Pabitra Kumar Das

Department of Extension Education, Biswanath College of Agriculture (AAU), Biswanath Chariali, Assam, India.

Indrajit Barman

Department of Extension Education, Biswanath College of Agriculture (AAU), Biswanath Chariali, Assam, India.

Kangkana Borah

ATMA, Biswanath Block, District Agricultural Office, Biswanath Chariali, India.

Shabnam Sultana

APART, Krishi Vigyan Kendra, Barpeta, India.

*Author to whom correspondence should be addressed.


Abstract

The present study was conducted to construct and standardize a test to measure the knowledge level of small tea growers on scientific technology on tea cultivation. The major steps followed for developing the test were construction of items, primary and final selection of items through difficulty index, discrimination index and biserial correlation. The final test comprised of 24 objective questions, referred to as items. The procedure adopted in the study can also be followed for developing knowledge test on any other aspect.

Keywords: Knowledge, scientific practices of tea cultivation, difficulty index, discrimination index, biserial correlation co-efficient


How to Cite

Parasar, Suman, Pabitra Kumar Das, Indrajit Barman, Kangkana Borah, and Shabnam Sultana. 2020. “Development of a Test to Measure the Knowledge Level of Small Tea Growers on Scientific Tea Cultivation Practices”. Asian Journal of Agricultural Extension, Economics & Sociology 38 (8):146-51. https://doi.org/10.9734/ajaees/2020/v38i830397.

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